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RECENT APPEARANCES

Heritage Radio — A Taste of the Past :: Episode 194
Preserving Traditional Italian
Cuisine
with host Linda Pelaccio
February 5, 2015




House Beautiful - Kips Bay decorator showhouse kitchen
Julia was the featured chef at the opening of the showhouse. Her recipe for "Lentil Soup with Sausage and Seasonal Greens" is available here
May 8, 2013



Diner's Journal - "What We're Reading"
A melancholy post about searching for great food, and finding only great tango, in Buenos Aires.
February 22, 2012 by Julia Mos\kin

Heritage Radio Network
Sari Kamin speaks with Julia at the Roger Smith Cookbook Conference. Tune in for a conversation about the importance of the preservation of traditional Italian cuisine.
February 8, 2013-

NPR - The Salt, hosted by Melissa Gray
Interview Julia about Unraveling the Mystery of a Grandmother's Lost Ravioli Recipe
August 29, 2012 -

Diner's Journal - "What We're Reading"
The ultimate in literary food porn: photos of a day
spent cooking with the Duchess of Palma in her Sicilian palazzo. Click to find the connection to “Il Gattopardo,”
the great novel of the end of European aristocracy.
April 10, 2012 by Julia Moskin

Diner's Journal - "What We're Reading"
A veal Marsala recipe that does justice to both ingredients.
February 9, 2012 by Julia Moskin

Food & Wine Talk Radio, hosted by Carole Kotkin and Simone
Diament, interview Julia about Italian Home Cooking
Jan 28, 2011

Selected list of media coverage:

PRINT/NEWSPAPERS

Associated Press
Atlanta Journal
Baltimore Morning Sun
Boston Globe
Boston Herald
Chicago Herald
Chicago Sun-Times
Chicago Tribune
Christian Science Monitor
Cincinnati Post
Dallas Morning News
Des Moines Register
Detroit News
Detroit Post and Courier
Florida Times-Union
Guardian (U.K)
Kansas City Star
Knoxville News-Sentinel
Las Vegas Sun
Los Angeles Times
Miami Herald
Minneapolis Star Tribune
Montreal Gazette
MSN.com
New Jersey Star Ledger
New York Daily News
New York Newsday
New York Post
New York Times
Omaha World Herald
Oregonian
Orlando Sentinel
Philadelphia Inquirer
Pittsburgh Post Gazette
Plain Dealer (Cleveland)
Reuters
Rocky Mountain News
San Francisco Chronicle
Scotsman (U.K)
Seattle Post Intelligencer
Seattle Times
St. Louis Dispatch
Staten Island Advance
Sunday Times (U.K.)
The Times (London)
Toronto Star
U.S.A. Today
Universal Press Syndicate
UPI
Vancouver Columbian
Washington Post
Washington Times

PRINT/MAGAZINES

Bon Appetit
Book-of-the-Month Club
Chocolatier
Cook’s
Cook’s Illustrated
Cooking Light
Eating Well
Food & Wine
Food Arts
Gourmet
House Beautiful
Martha Stewart Living
McCall’s
Metropolitan Home
People
Publishers Weekly
The Martha Stewart Show
TIME magazine, Canada

RADIO

Martha Stewart Radio
NPR - National Public Radio
WOR—with Anthony Dias Blue
WOR—with Arthur Schwartz
WOR—with Joan Hamburg

TELEVISION

Better TV
Live! With Regis
RAI (Italy)
TV Food Network
WCBS TV
WNBC TV

ON-LINE

www.zesterdaily.com
www.italoamericano.com
www.epicurious.com
www.cookstr.com
www.leitesculinaria.com
www.aarp.org
www.timesonline.co.uk



Watch Julia make Scampi Gratinati on Better TV, 2010

On tour in Emilia-Romagna for a story about parmigano-reggiano cheese, 1998.
Photo : Cathy Barber, The Dallas Morning News


Julia presenting vegetarian dishes to an appreciative Harry Smith on CBS morning show, 1995


Regis learns the authentic way to eat pasta! Julia's first TV appearance: Regis & Kathy Lee, 1989