May 022013

My children love the cozy family food I make, like Baked Clams with Bacon, Stuffed Squash Blossoms, Juicy Meatloaf with Red Wine Glaze, Braised Cauliflower Smothered with Scallions and Garlic, Nonna Clia’s Apple Cake, and other dishes that ooze comfort. After you make Mother breakfast in bed, cook her a luscious dinner following my clear and simple recipes while she curls up with a good book–and the aromas of Italian cooking drift through the house.

ItalianHomeCookingCover copy

Photo: Hirsheimer & Hamilton (Kyle Books, London and New York)

At Amazon, Barnes and Noble, Indiebound, or your local bookstore.

For information about Italian Home Cooking or any of my other award-winning cookbooks, see my website.

For signed copies, leave a reply or contact

(Italian Home Cooking, $35, includes gift wrap, card, p+h)

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