Forktales

Italian foods, recipes, tradition, nutrition.

What is a spezzatino?

 Posted by Julia della Croce at 2:16 pm  No Responses »
Jun 192015
 
What is a spezzatino?

Here’s what…   My latest story and recipe, just out in L’Italo-Americano. Continue reading here…  

 Cooking with Julia, Ingredients  Tagged with: spezzatino di vitello, veal stew with lemon and pine nuts

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