Mar 152015
 

Hurry, go make yourself some “roasty” beef and Guinness stew. It might, just might, top its Italian counterpart. And if you don’t get around to it for St. Patrick’s Day, no need to suffer — make it any old time! My story, with recipe, in Zester Daily here .

Beef & Guinness Stew Credit: ©Nathan Hoyt/Forktales

Beef & Guinness Stew Credit: ©Nathan Hoyt/Forktales

 

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